thispistolsmokes:

lurkthis:

thisiscaroline:

speakerforthetrees:

rawlivingfoods:

Seattle’s vision of an urban food oasis is going forward. A seven-acre plot of land in the city’s Beacon Hill neighborhood will be planted with hundreds of different kinds of edibles: walnut and chestnut trees; blueberry and raspberry bushes; fruit trees, including apples and pears; exotics like pineapple, yuzu citrus, guava, persimmons, honeyberries, and lingonberries; herbs; and more. All will be available for public plucking to anyone who wanders into the city’s first food forest.
“This is totally innovative, and has never been done before in a public park,” Margarett Harrison, lead landscape architect for the Beacon Food Forest project, tells TakePart. Harrison is working on construction and permit drawings now and expects to break ground this summer.
The concept of a food forest certainly pushes the envelope on urban agriculture and is grounded in the concept of permaculture, which means it will be perennial and self-sustaining, like a forest is in the wild. Not only is this forest Seattle’s first large-scale permaculture project, but it’s also believed to be the first of its kind in the nation.
Read More

So proud!!!

This is an amazing idea!

yussssss!

<3 u seattle

thispistolsmokes:

lurkthis:

thisiscaroline:

speakerforthetrees:

rawlivingfoods:

Seattle’s vision of an urban food oasis is going forward. A seven-acre plot of land in the city’s Beacon Hill neighborhood will be planted with hundreds of different kinds of edibles: walnut and chestnut trees; blueberry and raspberry bushes; fruit trees, including apples and pears; exotics like pineapple, yuzu citrus, guava, persimmons, honeyberries, and lingonberries; herbs; and more. All will be available for public plucking to anyone who wanders into the city’s first food forest.

“This is totally innovative, and has never been done before in a public park,” Margarett Harrison, lead landscape architect for the Beacon Food Forest project, tells TakePart. Harrison is working on construction and permit drawings now and expects to break ground this summer.

The concept of a food forest certainly pushes the envelope on urban agriculture and is grounded in the concept of permaculture, which means it will be perennial and self-sustaining, like a forest is in the wild. Not only is this forest Seattle’s first large-scale permaculture project, but it’s also believed to be the first of its kind in the nation.

Read More

So proud!!!

This is an amazing idea!

yussssss!

<3 u seattle

(via aguiluzer)

iheartmyart:

Sopheap Pich Rattan, seated buddha, bamboo, wire, plywood, 256 × 220 × 110 cm. image courtesy tyler rollins fine art cambodian rattan: the sculptures of sopheap pich metropolitan museum of art, new york on now through to the 7th of july, 2013
via designboom

iheartmyart:

Sopheap Pich Rattan, seated buddha, bamboo, wire, plywood, 256 × 220 × 110 cm. image courtesy tyler rollins fine art cambodian rattan: the sculptures of sopheap pich metropolitan museum of art, new york on now through to the 7th of july, 2013

via designboom

iheartmyart:

Priscilla Ono by Vijat Mohindra for Slink Magazine #9 - Health Issue

CREDITS : Photographer: Vijat Mohindra - Makeup/Model : Priscilla Ono - Hair Colorist : Teresa Cliff - Hair Stylist : Benton Lee - Wardrobe : The Kids - Manicure : Stephanie Stone

(via chdingpussydem0nslocustsandvulturesfacticemagazine)

poboh:

Double Image IV, 1961,Charles Blackman. Australian, born in 1928.

poboh:

Double Image IV, 1961,Charles Blackman. Australian, born in 1928.